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Fresh and Easy Pico de Gallo

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Description

Brighten up your meals with this refreshing Pico de Gallo! Bursting with vibrant flavors from ripe Roma tomatoes, zesty jalapeño, and aromatic cilantro, this classic salsa is a perfect blend of tangy, spicy, and fresh. The crunchy onions and minced garlic add depth, making it an ideal companion for tortilla chips, tacos, or grilled meats. Quick and easy to whip up, Pico de Gallo is your go-to for adding a burst of flavor to any dish!

Ingredients
  • 4 Roma Tomatoes
  • 1 Jalapeno (More if you like!)
  • 1/4 White Onion (More if you like!)
  • 2 Cloves Garlic
  • 1 Cup Cilantro (Less if you like!)
  • Salt and Pepper to taste
Instructions
  1. Prepare the Vegetables:
    • Dice the Roma tomatoes and place them in a mixing bowl.
    • Finely chop the jalapeño (remove seeds for less heat) and add to the bowl.
    • Mince the garlic and add it to the bowl.
    • Finely chop the white onion and add to the bowl.
  2. Add Cilantro:

    Chop the cilantro and add it to the bowl with the other ingredients.

  3. Season:

    Season with salt and pepper to taste.

  4. Mix:

    Gently toss everything together until well combined.

  5. Serve:

    Enjoy immediately or let it sit for 15-20 minutes to allow flavors to meld. Serve with tortilla chips, tacos, or as a topping for your favorite dishes.

Keywords: Pico de Gallo, fresh salsa, Roma tomatoes, jalapeño, cilantro, easy salsa, tangy, spicy, fresh flavor, quick recipe
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